RIZZOI
ROSSO

RIZZOI
VIGNETTI DELLE DOLOMITI, IGT 


Vintage: 2018

Grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Carmenere (5%)


Wine growing region: Nogaredo in the Lagarina Valley (part of the Adige Valley), Trentino. 220 meter above sea level.

Vinification: The grapes are picked by hand so that only the best are chosen.
Fermentation at controlled temperature, eighteen months of maturation in French and American oak barrels.

Time of harvest:  end of September until end of October

Tasting notes: Intense flavor of black fruits, some vanilla and spices. Ripe smooth tannins, without edges.

Serving temperature: 18 °C 

Production: Ca. 4000 bottles produced


Alcohol: 14 %

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  • Palazzo Lodron

@ Tenuta Volpini de Maestri

Via Conti Lodron, 14

I-38060 Nogaredo (Trento) Italy

Tel./Fax: +39 0464 414725  (Italy)
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Email: info@palazzolodron.it

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